Analysis of fatty acid composition revealed differences in the diets of tadpoles of two amphibian species.
| Autor: | Dgebuadze, Yu.1 dgebuadze@sevin.ru, Sushchik, N., Bashinskiy, I.1, Makhutova, O., Kalacheva, G.2, Osipov, V.3, Gladyshev, M. |
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| Zdroj: | Doklady Biochemistry & Biophysics. Jan2017, Vol. 472 Issue 1, p31-34. 4p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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