Iron Supply Affects Anthocyanin Content and Related Gene Expression in Berries of Vitis vinifera cv. Cabernet Sauvignon.

Autor: Pengbao Shi1,2 pengbaoshi@163.com, Bing Li1 18700807714@163.com, Haiju Chen3 haijuchen@163.com, Changzheng Song1 scz1103@gmail.com, Jiangfei Meng1 mjfwine@nwafu.edu.cn, Zhumei Xi1,4 xizhumei@nwafu.edu.cn, Zhenwen Zhang1,4 zhangzhw60@nwsuaf.edu.cn
Zdroj: Molecules. Feb2017, Vol. 22 Issue 2, p283. 14p. 4 Charts, 3 Graphs.
Databáze: Academic Search Ultimate