Iron Supply Affects Anthocyanin Content and Related Gene Expression in Berries of Vitis vinifera cv. Cabernet Sauvignon.
Autor: | Pengbao Shi1,2 pengbaoshi@163.com, Bing Li1 18700807714@163.com, Haiju Chen3 haijuchen@163.com, Changzheng Song1 scz1103@gmail.com, Jiangfei Meng1 mjfwine@nwafu.edu.cn, Zhumei Xi1,4 xizhumei@nwafu.edu.cn, Zhenwen Zhang1,4 zhangzhw60@nwsuaf.edu.cn |
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Zdroj: | Molecules. Feb2017, Vol. 22 Issue 2, p283. 14p. 4 Charts, 3 Graphs. |
Databáze: | Academic Search Ultimate |
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