The effect of microwave pretreatment on some physico-chemical properties and bioactivity of Black cumin seeds’ oil.
| Autor: | Bakhshabadi, Hamid1, Mirzaei, Habib1, Ghodsvali, Alireza2, Jafari, Seid Mahdi1, Ziaiifar, Aman Mohammad1, Farzaneh, Vahid3 farzaneh1364@gmail.com |
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| Zdroj: | Industrial Crops & Products. Mar2017, Vol. 97, p1-9. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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