Application of whey protein isolates and zein for the formulation of alginate-based delivery systems encapsulating Ganoderma lucidum polyphenols.
| Autor: | Bušić, Arijana1, Belščak-Cvitanović, Ana1, Wang, Y.2, Vojvodić, Aleksandra1, Karlović, S.1, Špoljarić, I.3, Mršić, G.3, Veršec, Petra1, Vučilovski, Jasmina1, Komes, Draženka1 dkomes@pbf.hr |
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| Zdroj: | Croatian Journal of Food Science & Technology. Dec2016, Vol. 8 Issue 2, p99-106. 8p. |
| Databáze: | Academic Search Ultimate |
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