EVALUATION OF MEAT AND BLOOD MEAL RATIOS IN MIXED PROTEIN MEALS BY VIS-NIR SPECTROSCOPY.
| Autor: | Nagy, Attila1 attilanagy@agr.unideb.hu, Riczu, Peter1, Jănos, Tamâs1 |
|---|---|
| Zdroj: | Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara. 2016, p288-296. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|