The effect of rumen inert fat supplementation and protein degradability in starter and finishing diets on veal calf performance.
| Autor: | Cruywagen, C. W.1 cwc@maties.sun.ac.za, Lategan, E. L.1,2, Hoffman, L. C.1 |
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| Zdroj: | South African Journal of Animal Science. 2003, Vol. 33 Issue 4, p257-265. 9p. 5 Charts. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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