THE PROTECTIVE EFFECTS OF TEA POLYSACCHARIDES ON INJURY AND APOPTOSIS OF MOUSE SERTOLY CELLS INDUCED BY GLYPHOSATE.
| Autor: | Wen-Hong Zhao1 zwh3104@sina.com, Hu Zhai2, Li Wang1, Li Shu1, Li-Hua Zhou1 |
|---|---|
| Zdroj: | Current Topics in Nutraceutical Research. Feb2016, Vol. 14 Issue 1, p81-89. 9p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|