OPTIMISATION OF BREAD BAKING PROCESS FOR TUNNEL-OVEN TYPES.
Autor: | MUSCALU, Gheorghe1 gheorghe_muscalu@yahoo.com, VOICU, Gheorghe1, ȘTEFAN, Mădălina Elena1, ISTUDOR, Adriana1, MUNTEANU, Mariana1 |
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Zdroj: | International Conference on Thermal Equipment, Renewable Energy & Rural Development. 2016, p327-332. 6p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |