OPTIMISATION OF BREAD BAKING PROCESS FOR TUNNEL-OVEN TYPES.

Autor: MUSCALU, Gheorghe1 gheorghe_muscalu@yahoo.com, VOICU, Gheorghe1, ȘTEFAN, Mădălina Elena1, ISTUDOR, Adriana1, MUNTEANU, Mariana1
Zdroj: International Conference on Thermal Equipment, Renewable Energy & Rural Development. 2016, p327-332. 6p.
Databáze: Academic Search Ultimate