Productivity and chemical composition of food-type soybeans sown on different dates.

Autor: Henrique Freiria, Gustavo1, Ferreira Lima, Wilmar2, Santos Leite, Rodrigo3, Gontijo Mandarino, José Marcos3, da Silva, Josemeyre Bonifácio1 josibonifacio@uel.br, Cavenaghi Prete, Cássio Egídio1
Zdroj: Acta Scientiarum: Agronomy. Jul-Sep2016, Vol. 38 Issue 3, p371-377. 7p.
Databáze: Academic Search Ultimate