Identification, stress tolerance, and antioxidant activity of lactic acid bacteria isolated from tropically grown fruits and leaves.

Autor: Fessard, Amandine1, Bourdon, Emmanuel2, Payet, Bertrand3, Remize, Fabienne1
Zdroj: Canadian Journal of Microbiology. 2016, Vol. 62 Issue 7, p550-561. 12p.
Databáze: Academic Search Ultimate