Changes in the biochemical indices of plums as a result of drying at low positive temperature.
| Autor: | Brashlyanova, Boryana P.1 b.brashlyanova@canri.org, Ivanova, Petya H.1, Georgiev, Diyan P.2, Georgieva, Mariya T.2 |
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| Zdroj: | Journal of BioScience & Biotechnology. 2014 SpecialEdition, p47-50. 4p. |
| Databáze: | Academic Search Ultimate |
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