PHYSICAL STRUCTURE, SANITARY-HYGIENIC PRACTICES AND MICROBIOLOGICAL PARAMETERS OF PORK SLAUGHTERHOUSES IN THE STATE OF PARAIBA, BRAZIL.
| Autor: | da S. Ferreira, Valquíria C.1 sinarafragoso@hotmail.com, Martins, Terezinha D. D.2, Fragoso, Sinara P.1 |
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| Zdroj: | Latin American Archives of Animal Production / Archivos Latinoamericanos de Producción Animal / Arquivos Latino-Americanos de Produção Animal. aug2014 Suplemento 1, Vol. 22 Issue 5, p407-410. 4p. |
| Databáze: | Academic Search Ultimate |
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