MORPHOLOGICAL AND FUNCTIONAL CHARACTERIZATION OF CARNOBACTERIUM MALTAROMATICUM ISOLATED FROM VACUUM-PACKED BEEF WITH LONG SHELF LIFE.
Autor: | Imazaki, Pedro H.1 PH.Imazaki@ulg.ac.be, Tahiri, Assia1, Ekolo, François Ndedi1, Daube, Georges1, Clinquart, Antoine1 |
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Zdroj: | Latin American Archives of Animal Production / Archivos Latinoamericanos de Producción Animal / Arquivos Latino-Americanos de Produção Animal. aug2014 Suplemento 1, Vol. 22 Issue 5, p206-209. 4p. |
Databáze: | Academic Search Ultimate |
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