Essential oils of traditionally used aromatic plants as green shelf-life enhancers for herbal raw materials from microbial contamination and oxidative deterioration.

Autor: Kumar Dwivedy, Abhishek1, Kedia, Akash1, Kumar, Manoj1, Dubey, N. K.1 nkdubeybhu@gmail.com
Zdroj: Current Science (00113891). 1/25/2016, Vol. 110 Issue 2, p143-145. 3p.
Databáze: Academic Search Ultimate