Factors Influencing Oral Bioavailability of Thai Mango Seed Kernel Extract and Its Key Phenolic Principles.
Autor: | Jiamboonsri, Pimsumon1,2 jiamboonsri_p@hotmail.co.th, Pithayanukul, Pimolpan1 pimolpan.pit@mahidol.ac.th, Bavovada, Rapepol3 rapepol1@hotmail.com, Leanpolchareanchai, Jiraporn1 jiraporn.lea@mahidol.ac.th, Taijun Yin2 taijunyin@hotmail.com, Song Gao2 sgao3@uh.edu, Ming Hu2 mhu@uh.edu |
---|---|
Zdroj: | Molecules. Dec2015, Vol. 20 Issue 12, p21254-21273. 20p. 4 Charts, 8 Graphs. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |