Metabolomics approaches for resolving and harnessing chemical diversity in grapes, yeast and wine.

Autor: LLOYD, N.1 natoiya.lloyd@awri.com.au, JOHNSON, D. L.1, HERDERICH, M. J.1
Zdroj: Australian Journal of Grape & Wine Research. 2015 Supplement, Vol. 21, p723-740. 18p.
Databáze: Academic Search Ultimate