The Effects of Drying Methods, Packaging Atmosphere and Storage Time on Dried Pomegranate Aril Quality.
| Autor: | GÖLÜKCÜ, Muharrem1 muharrem98@yahoo.com |
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| Zdroj: | Journal of Agricultural Sciences / Tarim Bilimleri Dergisi. 2015, Vol. 21 Issue 2, p207-219. 13p. |
| Databáze: | Academic Search Ultimate |
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