Modeling the Simultaneous Effects of Microwave and Ultrasound Treatments on Sour Cherry Juice Using Response Surface Methodology.
Autor: | Samani, B. Hosseinzadeh1, Khoshtaghaza, M. H.1 khoshtag@modares.ac.ir, Minaee, S.2, Abbasi, S.2 |
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Zdroj: | Journal of Agricultural Science & Technology. Jul/Aug2015, Vol. 17 Issue 4, p837-846. 10p. |
Databáze: | Academic Search Ultimate |
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