Lifestyle and dietary factors in relation to prostate cancer risk.

Autor: Alvarez-Cubero, Maria Jesus1,2 (AUTHOR), Pascual-Geler, Manrique3 (AUTHOR), Rivas, Ana4 (AUTHOR) amrivas@ugr.es, Martinez-Gonzalez, Luis Javier2 (AUTHOR), Saiz, Maria1 (AUTHOR), Lorente, Jose Antonio1,2 (AUTHOR), Cozar, Jose Manuel3 (AUTHOR)
Zdroj: International Journal of Food Sciences & Nutrition. Nov2015, Vol. 66 Issue 7, p805-810. 6p. 4 Charts, 1 Graph.
Databáze: Academic Search Ultimate
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