The beef tenderness model.
| Autor: | Frylinck, L.1 Lorinda@arc.agric.za, O'Neil, A.2, du Toit, E.2, Strydom, P. E.1, Webb, E. C.2 |
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| Zdroj: | South African Journal of Animal Science. 2015, Vol. 45 Issue 3, p234-248. 15p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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