Postprandial lipid and insulin responses among healthy, overweight men to mixed meals served with baked herring, pickled herring or baked, minced beef.
Autor: | Svelander, Cecilia1, Gabrielsson, Britt1, Almgren, Annette1, Gottfries, Johan2, Olsson, Johan3, Undeland, Ingrid1, Sandberg, Ann-Sofie1 ann-sofie.sandberg@chalmers.se |
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Zdroj: | European Journal of Nutrition. Sep2015, Vol. 54 Issue 6, p945-958. 14p. 5 Charts, 3 Graphs. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |