Lower fat intake as a predictor of initial and sustained weight loss in obese subjects consuming an otherwise ad libitum diet.

Autor: Carmichael HE (AUTHOR), Swinburn BA (AUTHOR), Wilson MR (AUTHOR)
Zdroj: Journal of the American Dietetic Association. Jan1998, Vol. 98 Issue 1, p35-39. 5p.
Databáze: Academic Search Ultimate