Effects of supply with glutamine on antioxidant system and lipid peroxidation in patients with parenteral nutrition.
| Autor: | Abilés J (AUTHOR), Moreno-Torres R (AUTHOR), Moratalla G (AUTHOR), Castaño J (AUTHOR), Pérez Abúd R (AUTHOR), Mudarra A (AUTHOR), Machado MJ (AUTHOR), Planells E (AUTHOR), Pérez de la Cruz A (AUTHOR) |
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| Zdroj: | Nutrición Hospitalaria. jul/aug2008, Vol. 23 Issue 4, p332-339. 8p. |
| Databáze: | Academic Search Ultimate |
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