Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.

Autor: Ten Have, Gabriella A. M.1,2, van der Pijl, Pieter C.3, Kies, Arie K.4, Deutz, Nicolaas E. P.1,2 nep.deutz@ctral.org
Zdroj: PLoS ONE. Jun2015, Vol. 10 Issue 6, p1-18. 18p.
Databáze: Academic Search Ultimate