Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
Autor: | Ten Have, Gabriella A. M.1,2, van der Pijl, Pieter C.3, Kies, Arie K.4, Deutz, Nicolaas E. P.1,2 nep.deutz@ctral.org |
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Zdroj: | PLoS ONE. Jun2015, Vol. 10 Issue 6, p1-18. 18p. |
Databáze: | Academic Search Ultimate |
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