The Influence of Body Weight on Carcass and Carcass Part Yields, and Some Meat Quality Traits in Fast- and Slow-Growing Broiler Chickens.
Autor: | NARİNÇ, Doğan1 dnarinc@nku.edu.tr, AKSOY, Tülin2, ÖNENÇ, Alper3, İLASLAN ÇÜREK, Deniz4 |
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Zdroj: | Kafkas Universitesi Veteriner Fakultesi Dergisi. Jul/Aug2015, Vol. 21 Issue 4, p527-534. 8p. |
Databáze: | Academic Search Ultimate |
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