The Influence of Body Weight on Carcass and Carcass Part Yields, and Some Meat Quality Traits in Fast- and Slow-Growing Broiler Chickens.

Autor: NARİNÇ, Doğan1 dnarinc@nku.edu.tr, AKSOY, Tülin2, ÖNENÇ, Alper3, İLASLAN ÇÜREK, Deniz4
Zdroj: Kafkas Universitesi Veteriner Fakultesi Dergisi. Jul/Aug2015, Vol. 21 Issue 4, p527-534. 8p.
Databáze: Academic Search Ultimate