Analysis of major antioxidants from extracts of Myrmecodia pendans by UV/visible spectrophotometer, liquid chromatography/ tandem mass spectrometry, and high-performance liquid chromatography/UV techniques.
| Autor: | Engida, Adam Mekonnen1, Faika, Sitti1, Bich Thuyen Nguyen-Thi1, Yi-Hsu Ju1 yhju@mail.ntust.edu.tw |
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| Zdroj: | Journal of Food & Drug Analysis. 2015, Vol. 23 Issue 2, p303-309. 7p. |
| Databáze: | Academic Search Ultimate |
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