Cultivation strategies for production of (R)-3-hydroxybutyric acid from simultaneous consumption of glucose, xylose and arabinose by Escherichia coli.

Autor:	Jarmander, Johan1, Belotserkovsky, Jaroslav1, Sjöberg, Gustav1, Guevara-Martínez, Mónica1,2, Pérez-Zabaleta, Mariel1,2, Quillaguamán, Jorge2, Larsson, Gen1 gen@kth.se
Zdroj:	Microbial Cell Factories. 2015, Vol. 14 Issue 1, p1-12. 12p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu