Curcumin Attenuates Oxidative Stress and Activation of Redox-Sensitive Kinases in High Fructose- and High-Fat-Fed Male Wistar Rats.
| Autor: | MAITHILI KARPAGA SELVI, Nachimuthu1, SRIDHAR, Magadi Gopalakrishna1 sridhar_biochem@yahoo.co.in, SWAMINATHAN, Rathinam Palamalai2, SRIPRADHA, Ramalingam1 |
|---|---|
| Zdroj: | Scientia Pharmaceutica. 2015, Vol. 83 Issue 1, p159-175. 17p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|