Applying multicriteria analysis for choosing the best marination for pork.

Autor: Nieto, V. M. O. S.1 viviane.vmos@gmail.com, Caldara, F. R.1, Nääs, I. A.1, Moi, M.1, Almeida Paz, I. C. L.1, Garcia, R. G.1, Seno, L. O.1, Santos, L. S.1
Zdroj: Revista MVZ Córdoba. ene-abr2015, Vol. 20 Issue 1, p4396-4405. 10p.
Databáze: Academic Search Ultimate