Production of Bioactive Compounds by Actinomycetes and Their Antioxidant Properties.
| Autor: | Janardhan, Avilala1, Kumar, Arthala Praveen1, Viswanath, Buddolla1, Saigopal, D. V. R.1, Narasimha, Golla1 gnsimha123@rediffmail.com |
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| Zdroj: | Biotechnology Research International. 2014, p1-8. 8p. |
| Databáze: | Academic Search Ultimate |
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