The importance of understanding the terminology of collagen and gelatine in the study of parchment.
| Autor: | Gonzalez, Lee1 (AUTHOR) GonzalezLG@cf.ac.uk, Wess, Tim2 (AUTHOR) WessTJ@cardiff.ac.uk |
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| Zdroj: | Journal of the Institute of Conservation. Sep2013, Vol. 36 Issue 2, p104-108. 5p. |
| Databáze: | GreenFILE |
| Externí odkaz: |
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