Food waste management: An analysis from the circular economy perspective.

Autor: Sehnem, Simone1 (AUTHOR) simonesehnem_adm@yahoo.com.br, Pereira, Susana Carla Farias2 (AUTHOR), Godoi, Deborah2 (AUTHOR), Pereira, Luis Henrique2 (AUTHOR), Junior, Silvio Santos3 (AUTHOR)
Předmět:
Zdroj: Environmental Quality Management. Sep2021, Vol. 31 Issue 1, p59-72. 14p. 8 Charts, 1 Graph.
Abstrakt: Our study aimed to analyze how the scientific community understands and investigates the management of food waste and communicates in top production and operations journals. The understanding of the available literature encourages relevant insights to outline new ways and strategies for reducing food waste. [ABSTRACT FROM AUTHOR]
Databáze: GreenFILE
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