Sensory aspects of food preferences
| Autor: | Rose, Grenville. |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 1999 |
| Předmět: | |
| Zdroj: | View thesis View thesis. |
| Popis: | Thesis (Ph.D.) -- University of Western Sydney, Hawkesbury, 1999. Thesis submitted for the degree of Doctor of Philosophy. Includes bibliographical references (leaves 312-325). |
| Databáze: | Networked Digital Library of Theses & Dissertations |
| Externí odkaz: |
|