A Model for Evaluating Intervention Strategies to Control Salmonella in the Poultry Meat Production Chain

Autor: Nauta, M. J., Van de Giessen, A. W., Henken, A. M.
Zdroj: Epidemiology and Infection, 2000 Jun 01. 124(3), 365-373.
Databáze: JSTOR Journals