Effect of heifer-raising practices on E. coli antimicrobial resistance and Salmonella prevalence in heifer raisers

Autor:	PEREIRA, R. V., SILER, J. D., CUMMINGS, K. J., DAVIS, M. A., WARNICK, L. D.
Zdroj:	Epidemiology and Infection, 2015 Nov 01. 143(15), 3256-3265.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26512997 Zobrazit plný text záznamu