Chemical Characteristics of Rockpools in the Spanish Mediterranean Coast and Evaluation of Fatty Acids in Populations of Tigriopus sp. (Harpacticoida)

Autor:	Carli, A., Chiapperini, D., Valente, T., Vignola, S.
Zdroj:	Crustaceana. Supplement, 1984 Jan 01(7), 110-121.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/25027544 Zobrazit plný text záznamu