Cellular localization and levels of pectins and arabinogalactan proteins in olive (Olea europaea L.) pistil tissues during development: implications for pollen—pistil interaction

Autor:	Suárez, Cynthia, Zienkiewicz, Agnieszka, Castro, Antonio J., Zienkiewicz, Krzysztof, Majewska-Sawka, Anna, Rodríguez-García, María Isabel
Zdroj:	Planta, 2013 Jan 01. 237(1), 305-319.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/23392137 Zobrazit plný text záznamu Full text from SpringerLink