Experimental Inquiry into the Composition of Some of the Animals Fed and Slaughtered as Human Food. [Abstract]
Autor: | Lawes, J. B., Gilbert, J. H. |
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Zdroj: | Proceedings of the Royal Society of London, 1857 Jan 01. 9, 348-361. |
Databáze: | JSTOR Journals |
Externí odkaz: |