Selective Fatty Acid Mobilization from Adipose Tissues of the Pheasant ( Phasianus colchicus mongolicus ) during Food Deprivation

Autor:	Mustonen, Anne‐Mari, Käkelä, Reijo, Asikainen, Juha, Nieminen, Petteri
Zdroj:	Physiological and Biochemical Zoology: Ecological and Evolutionary Approaches, 2009 Sep 01. 82(5), 531-540.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/10.1086/605393 Zobrazit plný text záznamu