Priming tourists with traditional gastronomic delicacies: embracing a responsible approach towards sustainable consumption practice

Autor:	Samaddar, Kaushik, Mondal, Sanjana
Zdroj:	Consumer Behavior in Tourism and Hospitality, 2024, Vol. 19, Issue 3, pp. 383-403.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/CBTH-03-2023-0026 Zobrazit plný text záznamu