49. Highlighting of the quality of chestnut tannins to improve piglet performances
Autor: | Richard-Dazeur, C., Jacolot, P., De Koninck, M., Degrave, M.H., Badalato, N., Michiels, J., Barbezier, N., Niquet-Léridon, C., Anton, P.M. |
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Zdroj: | In Animal - Science Proceedings August 2024 15(4):280-281 |
Databáze: | ScienceDirect |
Externí odkaz: |