Pairing physical and sensory properties of dysphagia thickeners to understand disliking
Autor: | Baixauli, R., Dobiašová, A., Tarrega, A., Laguna, L. |
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Zdroj: | In Food Hydrocolloids for Health December 2023 3 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Baixauli, R., Dobiašová, A., Tarrega, A., Laguna, L. |
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Zdroj: | In Food Hydrocolloids for Health December 2023 3 |
Databáze: | ScienceDirect |
Externí odkaz: |