Microbial inactivation of milk by low intensity direct current electric field: Inactivation kinetics model and milk characterization
| Autor: | Ji, Feihong, Sun, Jing, Sui, Yiming, Qi, Xiangming, Mao, Xiangzhao |
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| Zdroj: | In Current Research in Food Science 2022 5:1906-1915 |
| Databáze: | ScienceDirect |
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