A review on interaction of various food additives with heame-proteins (haemoglobin, myoglobin)
Autor: | Vaishnav, Ritika, Radha, Anu |
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Zdroj: | In Materials Today: Proceedings 2023 81 Part 2:1117-1121 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Vaishnav, Ritika, Radha, Anu |
---|---|
Zdroj: | In Materials Today: Proceedings 2023 81 Part 2:1117-1121 |
Databáze: | ScienceDirect |
Externí odkaz: |