Carotenoids and antioxidant activity in virgin palm oil (VPO) produced from palm mesocarp with low heat aqueous-enzyme extraction techniques
| Autor: | Abd Rashid, Siti Nor Azlina, Ab. Malik, Salimah, Embi, Khairunnisa, Mohd Ropi, Nur Amalina, Yaakob, Harisun, Cheng, Kian Kai, Sarmidi, Mohamad Roji, Leong, Hong Yeng |
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| Zdroj: | In Materials Today: Proceedings 2021 42 Part 1:148-152 |
| Databáze: | ScienceDirect |
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