Dietary exposure of the Qatari population to food mycotoxins and reflections on the regulation limits
| Autor: | Al Jabir, Muna, Barcaru, Andrei, Latiff, Aishah, Jaganjac, Morana, Ramadan, Gouda, Horvatovich, Peter |
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| Zdroj: | In Toxicology Reports 2019 6:975-982 |
| Databáze: | ScienceDirect |
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