Food Allergy Management Practices Utilizing Individual Patient Thresholds: A Work Group Report of the AAAAI Adverse Reactions to Foods Committee
| Autor: | Oriel, Roxanne C., Shah, Ami, Anagnostou, Aikaterini, Greenhawt, Matthew, Khan, Fatima, Leeds, Stephanie, Ravindran, Mayuran, Stoffels, Guillaume, Vickery, Brian P., Virkud, Yamini V., Sicherer, Scott H. |
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| Zdroj: | In The Journal of Allergy and Clinical Immunology: In Practice April 2023 11(4):1083-1086 |
| Databáze: | ScienceDirect |
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