Molecular basis for detection of sweet taste perception of mannitol depending on pH condition
Autor: | Eom, Sanung, Pyeon, Minsu, Moon, Myungmi, Yeom, Hye Duck, Song, Jung Hee, Choi, Eun Ji, Lee, Moeun, Chang, Ji Yoon, Lee, Junho H. |
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Zdroj: | In Food Bioscience December 2024 62 |
Databáze: | ScienceDirect |
Externí odkaz: |