Olive solid wastes: UHPLC-MS/MS-based biochemometric approach for investigating the effect of conventional versus modern extraction methods on in vitro antioxidant, α-glucosidase, and lipase actions
Autor: | Zayed, Ahmed, Zahran, Hamdy A., Li, Zhenhao, khalifa, Ibrahim, Serag, Ahmed, Fayek, Nesrin M., Nicolescu, Alexandru, Mocan, Andrei, Capanoglu, Esra, Farag, Mohamed A. |
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Zdroj: | In Food Bioscience December 2024 62 |
Databáze: | ScienceDirect |
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