Okra (Abelmoschus esculentus L. moench) fruit powder standardized in flavonoids improves glycemic control and metabolic memory in acute and chronic hyperglycemia
| Autor: | Apolinário da Silva, Ana Paula, Xavier da Silva Neto, João, Wemmenson Gonçalves Moura, Luiz Francisco, de Lima Rebouças, Emanuela, Flávio da Silva Lopes, Francisco, Barbosa da Silva, Wildson Max, Maia de Morais, Selene, Bezerra da Silva, Bruno, Florindo Guedes, Maria Izabel |
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| Zdroj: | In Food Bioscience October 2024 61 |
| Databáze: | ScienceDirect |
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